CurateTV Ep 2: The Reopening of Bars

 

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Covid-19 Preparedness:               Life Reopening in a New Normal North

With more states looking to reopen, we are still grappling with what our new world of food service will look like, post Covid-19. One thing we know for sure, is the health and safety of our staff and customers are top of mind, all while creating a unique and quality driven food service experience for everyone. No virus or tragedy of any scale can slow the human desire for a hospitable solution. 

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Covid-19 Preparedness:               Life Reopening in a New Normal

With more states looking to reopen, we are still grappling with what our new world of food service will look like, post Covid-19. One thing we know for sure, is the health and safety of our staff and customers are top of mind, all while creating a unique and quality driven food service experience for everyone. No virus or tragedy of any scale can slow the human desire for a hospitable solution. 

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2020 Trends by Market Segment

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The Only 4th of July Recipes You'll Need.

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What to expect out of your pizza in 2018.

Pizza has seen a huge push in business over recent years. The average household spending on dining out or ordering in is coming closer and closer to exceeding the budget for groceries and good ole home cooking. With the popularity the pizza industry is accumulating comes the need for pizza operators to evolve and differentiate from the rest of the pack. The younger generations are pressing for pizza-on-demand in a society where everything is at the fingertips of the consumer and customization is at the forefront of everyone's desires. Here are some trends we're expecting to see take over in 2018:

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